WE WILL BE CLOSED FROM DECEMBER 24TH-26TH AND REOPENING ON THURSDAY, DECEMBER 27TH.
WE WILL BE CLOSED FROM JANUARY 1ST -2ND AND REOPENING ON THURSDAY, JANUARY 3RD.
WE APOLOGIZE FOR ANY INCONVENIENCE.
FOR GENERAL RESERVATIONS PLEASE CALL 540-636-1695
PLEASE SEE BELOW FOR SPECIAL EVENT ANNOUNCEMENTS!!
*Parties of more than 10 people must call 540-636-1695.*
*Please note that we are closed on Sunday & Monday, therefore your reservation will not be confirmed on those days.**
OUR HOURS ARE:
TUESDAY THROUGH SATURDAY
11AM - 3PM
TUESDAY THROUGH SATURDAY
5 PM - 9 PM
DECEMBER SPECIAL EVENTS:
FRIDAY, DECEMBER 21, 2018- WACKY TACKY CHRISTMAS ! THIS EVENT WILL BE HOSTED IN THE BAR. COME DRESSED IN YOUR BEST WACKY, TACKY CHRISTMAS CLOTHES, HATS, SWEATERS OR WHATEVER YOU DESIRE. WE WILL BE PRESENTING A GIFT CERTIFICATE TO THE PERSON WITH THE BEST WACKY, TACKY SPIRIT.
SUNDAY, DECEMBER 23, 2018-HOLIDAY CHAMPAGNE BRUNCH! THIS IS A RESERVATION ONLY PREPAY EVENT. SEE DETAILS BELOW.
HOLIDAY CHAMPAGNE BRUNCH
SUNDAY, DECEMBER 23, 2018!
ELEMENT IS HOSTING A SPECIAL FOUR COURSE, PRIX FIXE
COME TOAST TO THE HOLIDAYS & ENJOY FABULOUS COCKTAILS & DELIGHTFUL BRUNCH FARE. THIS IS AN EVENT NOT TO BE MISSED!
SAMPLE MENU BELOW:
First Course- Stacy's Homemade Pastries
Second Course- Fresh Fruit & Yogurt with Homemade Granola
Third Course- Choice of Entree
Eggs Chesapeake- Crab Cakes over Homemade Biscuits topped with Poached Eggs & Hollandaise Sauce, with Herb Roasted Potatoes or
Cannoli Stuffed French Toast with Herb Roasted Potatoes & Bacon or
Croque Madame- A Grilled Ham & Swiss Cheese Sandwich
topped with Bechamel, Poached Eggs & Herb Roasted Potatoes or
Pan Roasted Salmon with Poached Eggs and Asparagus topped with Hollandaise Sauce
Stacy's Special Dessert
$40 per person prepaid (not including tax, beverage and gratuity).
CLICK HERE reserve your space and make payment today!
DECEMBER 31, 2018-NEW YEAR’S EVE DINNER AT ELEMENT! SEE BELOW FOR DETAILS.
JOIN US ON NEW YEAR'S EVE!
Element will be hosting a Four Course Prix Fixe Menu on December 31, 2018! Chefs David & Stacy offer a Special Four Course Menu to ring in the New Year! The menu, and its theme are a surprise; and therefore not released in advance.
This will be a RESERVATION ONLY event that requires payment at the time of booking. The price is $80.00 per person. Space is limited so please make your reservation today!
Reservations can be made by clicking HERE. If you are requesting a reservation of more than 12 people you must call for reservations and payment. Our phone number is 540-636-1695. All other reservations MUST be reserved through our website or by clicking HERE!
Please note that credit card payment is required at the time of booking online. The night of the event you will only be charged for Tax, Beverage & 20% gratuity. We are accepting reservations starting at 6:00 p.m. with time slots available until our last reservation time of 7:30 p.m.
**PLEASE NOTE ANY DIETARY ALLERGIES/RESTRICTIONS AS WELL AS ANY SPECIAL REQUESTS AT THE TIME OF RESERVATION**
We look forward to serving our wonderful customers and toasting to a great 2019!